Dried anchovy fish products are seafood items made by dehydrating and preserving anchovies through a drying process. This method removes moisture from the anchovies, extending their shelf life while intensifying their flavor. Dried anchovies are versatile and commonly used in various cuisines to add a salty and savory kick to dishes, such as soups, stews, sauces, and snacks. They come in different grades, with some intended for human consumption (super luxe or normal grades) and others designated for animal or poultry feed (grade 2).
- Grade 1 Super Luxe:
- This category likely represents the highest quality of dried anchovies. These anchovies are probably carefully selected, processed, and may have superior taste, texture, and overall quality. They are likely intended for human consumption and are considered a premium product.
- Grade 1 Normal:
- This category suggests high-quality dried anchovies suitable for regular consumption. While they may not reach the premium status of Grade 1 Super Luxe, they are still of good quality and can be used in various culinary applications.
- Grade 2 Animal Feed:
- This grade indicates that the dried anchovies are intended for use as animal and poultry feed. These anchovies may not meet the quality standards required for human consumption, but they can still serve as a valuable source of nutrients for animals.
It’s important to note that the grading system may vary between suppliers or regions, and the information provided is a general interpretation based on the categories you’ve mentioned. Always refer to the specific grading system provided by the supplier or manufacturer for accurate information on the quality and purpose of dried anchovies in each grade.
Anchovies are classified into two categories, super deluxe and normal, based on their size
